I’m not just writing this because I’m a contributing editor at Saveur. I’m writing this out of love and awe.
Love, because the newly released Sandwich Issue is a work of pure wonder.
Awe, because they managed to pull it off with perfection.
You want deli: they cover Harold’s, they cover sardines at Jewish delis, they cover bagels and lox, and they have Jane and Michael Stern on the search for great Jewish rye bread. I’m in there, talking about Israeli schnitzel sandwiches, plus there’s this gorgeous series of sandwich videos from the 2nd Ave Deli, with two of my favorite people on earth: the great Steve Cohen and David Gonzales.
I have read this issue cover to cover twice in the past three days. Pick it up. You will not be disappointed.