Save the Deli

Last stop: Ann Arbor (plus a belated press roundup)

Tuesday, November 24th, 2009

Ann Arbor, MI

Well friends, it’s been over a month since I hit the road, and I am simply exhausted. Here I am on the final day of the book tour. Thanksgiving dawns tomorrow, then Chanukah, and then I head to Mexico for some surf and sand.

It kicked off on Oct 19th with the launch party in NYC, then on to DC and the White House, plus Sixth and I.
Toronto saw a party at Caplansky’s, San Francisco a reading at Saul’s, LA did lunch at Langer’s
We hit up Manny’s in Chicago and 3G’s in Miami, in Philly, I spoke at the Free Library (see below), in Montreal we brought out the city’s best delis

Then I hit the Jewish book tour of JCCs: Houston, Milwaukee, Denver, Boulder, Richmond, Tampa, Buffalo, and Toledo

Now I’m readying myself for the final stop: Zingerman’s Deli in Ann Arbor. I’ll be briefly talking tonight at 5pm, while Sy Ginsburg hands out samples of his world famous corned beef. I began this whole journey across the delis of America three years ago this January here in Ann Arbor, at Zingerman’s with Sy. It’s fitting that it concludes here.

I want to thank everyone who helped put this together. My publicists Taryn Roeder, Elizabeth Anderson, and Lori Glazer. Ashley Dunn in Canada. Carolyn Hessel and the JBN folks. All the deli owners, JCC volunteers, and people who made it special. Ronnie Dragoon and the Ben’s Crew. Ronna and Beverley. And Jelvis, the Jewish Elvis.

The book is now officially a bestseller on the LA Times List (#6), but I need your help to make it a bigger hit. So if you haven’t purchased a copy, please do so, either at your local bookstore, or online here.

So now, a few stray treats from the road. In case you missed me, or miss me. (more…)

My therapy post

Sunday, November 15th, 2009

Yesterday, I posted in response to a review in the Globe and Mail by Jacob Richler that was so negative, it crossed the line into personal.
My response was equally as personal, but I soon realized there was no good to come out of it…save some cheap therapy. I have now deleted that post.

If you want to read Richler’s review, you can find it here. You can comment on the Globe’s website. Or here.

If you care to read the other reviews and articles on Save the Deli, check out the press page.

And if you want to read the book and write your own review, don’t forget to pick up a copy.

Daybreak on the Deuce

Friday, November 13th, 2009

…the most unfortunate name for a morning show anywhere.

 

Torontoist says “Save the Last Deli”. A review with illustration.

Wednesday, November 11th, 2009


Illustration by Sasha Plotnikova/Torontoist.

Cool pic huh? Supposedly that’s me. I didn’t realize I was that grey. Or weird looking.

It goes along with a review of the book by Torontoist. I think it’s a pretty good one.

Freelance journalist and native Torontonian David Sax received death threats from New York, blushing gratitude from LA, and lots of chatter from cities in between, all due to his newly released book, Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen. Within its pages, Sax passes judgement on which towns have the best delis (hence all the civic pride), but his real concern is how these emporiums of comfort food are rapidly disappearing from our culinary landscape, disconnecting Jews and the population at large from a vital aspect of Jewish culture. During his travels across North America and Europe, Sax had moments of despair (his working title for a time was The Death of the Deli), but he met too many dedicated and passionate people, fighting to keep the tradition alive, to give up that easily. (more…)

My Schmaltz Stimulus, PBS Arts Beat, The Art of Living, Edible Manhattan, and Tampa’s JCC

Tuesday, November 3rd, 2009

Philadelphia

In just two hours I’ll be talking at the Philadelphia Free Library, and boy and I thankful that the Phillies won last night. Otherwise it’d be a pretty hostile crowd. You haven’t heard from me in the past three days because I’ve been in Miami, where they have a little thing called sunshine and sand, where my ass was plopped when I wasn’t at deli related events. A good time had by all.

Tomorrow is Montreal, and the source of all this deli love, which is going to be great. Thursday night I’ll be talking at Paragraph bookstore, and the folks from Schwartz’s, Snowdon, Lester’s, Wilensky’s, and Abie’s will be slingin’ meat. It should be awesome. Come on out.

Now for the news roundup. (more…)

What you missed in LA/ Chicago recap/ here we go Fla

Friday, October 30th, 2009

Here I sit in Chicago, rainy as anything, but pleased to be here. Last night we had a great turnout at Manny’s, with the Raskin family on hand, and the Dworkins representing Kaufman’s. Then we had a nice nosh and drinks at 11 City Diner. God bless Chicago.

For those of you who missed the Langer’s event in LA, here’s a little taste, courtesy of Ed Fuentes at Blog Downtown.

Save the Deli from blogdowntown on Vimeo.

There’s also a great report from my good amiga Sara Wilson, at LA Magazine.

Meat and Greet

“The gangs are waiting for me back in New York!” joked David Sax, author of the new book Save the Deli, (Houghton Mifflin Harcourt) before a crowd of about 50 who’d gathered to fress and hear him speak at Langer’s Delicatessen yesterday afternoon in what has to be the most unorthodox Vroman’s Bookstore reading of all time. Sax was referring to the scornful reaction from New York’s deli-going denizens incited by perhaps the ballsiest assertion in his new book: that L.A. is the best deli town in the country. Sax, who is from Toronto (full disclosure: we’re old friends from that city; he now lives in Brooklyn), refuses to take sides. “I’m not even from New York! I’m a neutral third party, like all Canadians!” CLICK HERE TO READ THE REST OF SARA’S REPORT FROM BOTH THE NATE N’ AL EVENT IN LA AND LANGER’S
(more…)

Windy City Here I Come (and more press)

Wednesday, October 28th, 2009

The sun has set over the Hollywood hills and I’m getting ready for an early dinner and an even earlier flight (6:00 in the AM!!) to Chicago. Then to Manny’s tomorrow night, where I’ll talk corned beef and latkes with the Raskin family and croon again with Jelvis. We’ve had two great events here in LA. Last night Rona and Bev rocked the house at Nate n’ Al, with guests that included Monty Hall and The Joel Stein. Then today Jelvis and I hit up Langer’s, for some amazing pastrami, and of course a whole lot of talking.

Anyway, I’m barely awake, so I’ll add in a few press highlights here.

The McGill Tribune says Screw the Environment: Save the Deli

It’s a firing line of deli lovers as I take on Caplansky in the National Post

Good old Bill Brownstein gives me the Montreal seal of approval in the Gazette.

And the KCRW show Good Food gets down to business with me over deli.

Jelvis is hitting the road and a little video from Toronto

Sunday, October 25th, 2009

So here we are in San Fran. Beautiful day. Just went for a jog. Had a great event at Saul’s last night. Doing something fun at Miller’s tonight. And then tomorrow night at Bookpassage. Then LA, then Chicago, then Miami, Philly, Montreal…and on and on.

First off, some incredible news. Jelvis, the Jewish Elvis, had so much fun at the big launch in NYC, that he’s grabbing the guitar and jumpsuit and heading on the road to meet me. He’ll be performing at my talk at Langer’s in Los Angeles this Wednesday at 2:20, and then at Manny’s Delicatessen, in Chicago on Thursday at 6pm. Should be awesome. Jelvis lives!!!

Just want to share a few things from the past few days.

Here’s a quick video interview that I did with the business channel BNN before the Toronto launch party.

And here’s a little snippet from the night at Caplansky’s. Waiting for photos soon. And the Varsity Jews.

Heading west…with lots of press

Friday, October 23rd, 2009

Dateline Toronto:

After an amazing Canadian launch party duo at Caplansky’s last night, I’m now getting my first morning to sit and relax a bit, taking phone calls and working from my fiance’s couch. Zane Caplansky has a great report on the Toronto party on his blog, and he’ll have photos and vids posted soon, which I’ll write about here. But in a few hours I head out west to San Francisco, and hopefully sunny California. Sweet. There’s still tickets available for the Saul’s event tomorrow, and make sure to stop by Bookspassage on Monday night in the Ferry Marketplace.

So before I do, let’s round up some of the press that’s happening. (more…)

Gimme Some Love LA!

Wednesday, October 21st, 2009


photo credit (Mel Melcon / Los Angeles Times)

Today seems to be a big LA press day, with my visit there under a week away. I couldn’t be happier. For those of you who’ve read the book, you know it was a highlight to fress in the city of angels.

First off is a great story by Elina Shatkin at the Los Angeles Times:

The deli capital? It’s L.A.
That’s the conclusion of ‘Save the Deli’ author David Sax. He explains why the City of Angels beats out New York and other contenders.

It was in rural Kansas, near the geographical center of America, that David Sax hit rock bottom in his search for the perfect deli sandwich. It happened innocently enough, in an Arby’s. He had ordered a Reuben.

“What I got was this horrible abomination of plasticized cheese that tasted like it had come from a napalm plant,” he says. “Meat that had been pressed and pumped and vacuumed and torn apart to increase its yield in water but had no flavor. Bread that was just white bread painted a dark rye color. It was horrendous. And it was microwaved. I had two bites and that was it.”

But if Sax found the nadir of the Reuben, he also found its zenith. And — perhaps surprisingly — he didn’t find it in New York, the birthplace of the Jewish deli; he found it here in Los Angeles. (more…)